Schedule of Classes
Spring 2014
Class offerings as of : AUGUST 20, 2014
College of Health and Human Services
Family & Consumer Sciences - (FCS)
FCS 502 - CHILD & FAMILY LAW
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 3131 | LEC | Tu | 7-9:45PM | FCS-126 | Willis T | |||
02 | 16059 | LEC | Th | 7-9:45PM | HHS1-104 | Kaufman L |
FCS 520 - PERSONAL FINANCE FOR THE AGING
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 25593 | LEC | Tu | 4-6:45PM | FCS-136 | Schult D | Class offered with GERN-520-01 |
FCS 529 - CONSUMER PROTECTION
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
02 | 16244 | SEM | TuTh | 9:30-10:45AM | FCS-122 | Engstrom Z |
FCS 530B - VITAMINS MINERALS
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 16493 | SEM | M | 7-9:45PM | FCS-136 | Parker E |
FCS 532 - FOOD ANALYSIS
3 UnitsGroup 1 Sections
Enrollment required for SEM,LAB in this group of sections.
SEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|
Group 2 Sections
Enrollment required for SEM,LAB in this group of sections.
SEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
03 | 25018 | SEM | M | 7-8:45PM | FCS-127 | Kepes N | |||
04 | 25019 | LAB | W | 6-8:45PM | FCS-127 | Kepes N |
FCS 534 - ADV LATINO NUTRITION AND HLTH
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
02 | 25497 | SEM | Th | 7-9:45PM | SPA-006 | Rascon M | Class offered with H SC-534-02 |
FCS 538 - MEDICAL NUTRITION THERAPY
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 16340 | LEC | TuTh | 3:30-4:45PM | FCS-106 | Wang L | |||
02 | 16343 | LEC | MW | 3:30-4:45PM | FCS-136 | Wang L | |||
03 | 19344 | LEC | Th | 7-9:45PM | FCS-126 | Wang L |
FCS 568 - NUTRITION EXERCISE AND PERFORM
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
02 | 25370 | LEC | Th | 7-9:45PM | KIN-058 | Loy M |
FCS 574 - COST CNTRL HOSPITLTY FOOD SERV
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 3134 | LEC | W | 7-9:45PM | HHS1-205 | Moffa K |
FCS 577 - FOODSERVICE ADMINISTRATION
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 7526 | SEM | Tu | 7-9:45PM | FCS-106 | Durrani A | |||
02 | 24747 | SEM | W | 7-9:45PM | ET-009 | Durrani A |
FCS 591A - PROFESSIONL PRACTICUM DIETETIC
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 3137 | 1,10 | SUP | TBA | TBA | ONLINE-ONLY | Frank G | Instructor Consent Required Class instruction is: Online Only. |
FCS 591B - SEMINAR DIETETIC PRACTICE
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 3140 | 1,15 | SEM | M | 8-10:45AM | NUR-036D | Frank G |
FCS 592 - INTERNSHIP FCS & GERONTOLOGY
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 25482 | SEM | Tu | 5-5:50PM | FCS-008 | Blecher L | Instructor Consent Required | ||
01 | TBA | TBA | ONLINE-ONLY | Staff | additional meeting detail |
FCS 597 - INDEPENDENT STUDY
1-3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 13932 | SUP | TBA | TBA | TBA | Aghekyan M | Instructor Consent Required | ||
02 | 15113 | SUP | TBA | TBA | TBA | Blecher L | Instructor Consent Required | ||
03 | 7890 | 1 | SUP | TBA | TBA | TBA | Wang L | Instructor Consent Required | |
04 | 7893 | 1 | SUP | TBA | TBA | TBA | Gray V | Instructor Consent Required | |
05 | 7896 | 1 | SUP | TBA | TBA | TBA | Kreysa P | Instructor Consent Required | |
06 | 7899 | 1 | SUP | TBA | TBA | TBA | Reiboldt W | Instructor Consent Required | |
07 | 7902 | 1 | SUP | TBA | TBA | TBA | Yeh R | Instructor Consent Required |
FCS 636 - NUTRITION AND THE MEDIA
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 24117 | LEC | W | 6-8:45PM | FCS-136 | Gray V |
FCS 692 - DIRECTED PROJECT
4 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 6438 | 8,10 | SUP | TBA | TBA | TBA | Gray V | Instructor Consent Required |
FCS 697 - DIRECTED RESEARCH
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 13493 | 27 | SUP | TBA | TBA | TBA | Gray V | Instructor Consent Required |
FCS 698 - THESIS
4 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 08/20 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 3146 | 8,10 | SUP | TBA | TBA | TBA | Gray V | Instructor Consent Required |
Class Notes for Family & Consumer Sciences
Number | Note |
---|---|
1 | Prerequisite and/or co-requisite - see University Catalog. |
8 | Students must be advanced to candidacy. |
10 | Extra hours to be arranged for participation/observation. Check with instructor or department office. |
15 | For specific majors only - inquire department office. |
27 | Attendance, on time, at first class meeting is required to avoid being dropped from the class by the instructor. |