Schedule of Classes
Fall 2024
Class offerings as of: MAY 09, 2024
Hospitality Management - (HM)
HM 170 - INTRO TO HOSPITALITY MGT
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
02 | 11796 | 307 | LEC | M | 3:30-5:30PM | EN2-103 | Man D | Class instruction is: Hybrid (Face to Face & Online). 10 seats are reserved for Fall 2024 new transfer HM students. Reserved seating will end on 8/2/2024 | |||
02 | NA | NA | ONLINE-ONLY | Man D | additional meeting detail |
HM 173 - APPLIED FOODSERVICE SANITATION
1 UnitSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 2778 | 27,307 | LEC | Tu | 4-6:30PM | FCS-106 | Jones J | Class meets from 08/26/24 - 10/21/24. Class instruction is: Hybrid (Face to Face & Online). | |||
01 | NA | NA | ONLINE-ONLY | Jones J | Class meets from 08/26/24 - 10/21/24. |
HM 176 - FUNDAMENTALS OF FOOD PREP
3 UnitsGroup 1 Sections
Enrollment required for LEC,LAB in this group of sections.
SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 4254 | 12,27,310 | LEC | M | 9:30-11:20AM | FCS-112 | Man D | Class instruction is: Face to Face - On Campus. | |||
02 | 9362 | 12,27,310 | LAB | M | 11:30-2:15PM | FCS-112 | Man D | Class instruction is: Face to Face - On Campus. |
Group 2 Sections
Enrollment required for LEC,LAB in this group of sections.
SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
03 | 10513 | LEC | W | 2-3:45PM | FCS-112 | Garcia N | Class instruction is: Face to Face - On Campus. | ||||
04 | 9554 | LAB | W | 4-6:45PM | FCS-112 | Garcia N | Class instruction is: Face to Face - On Campus. |
Group 3 Sections
Enrollment required for LEC,LAB in this group of sections.
SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
05 | 4308 | 12,27,310 | LEC | Tu | 9:30-11:15AM | FCS-112 | Garcia N | Class instruction is: Face to Face - On Campus. | |||
06 | 6392 | 12,27,310 | LAB | Tu | 11:30-2:15PM | FCS-112 | Garcia N | Class instruction is: Face to Face - On Campus. |
HM 272 - HOTEL & LODGING MANAGEMENT
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 7484 | 310 | LEC | W | 3:30-6:15PM | COB-111 | Moon G | Class instruction is: Face to Face - On Campus. |
HM 276 - FOOD PROD SERV HOSPITALITY MGT
3 UnitsGroup 1 Sections
Enrollment required for LEC,LAB in this group of sections.
SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
11 | 12032 | 305 | LEC | NA | NA | ONLINE-ONLY | Gustin L | Class instruction is: Asynch. Online-No Meet Times. | |||
12 | 12033 | 307 | LAB | Th | 9-3:00PM | FCS-112 | Macias A | Class meets on 08/29/24. Class instruction is: Hybrid (Face to Face & Online). | |||
12 | Th | 9-3:00PM | FCS-112 | Macias A | Class meets on 09/12/24. | ||||||
12 | Th | 9-3:00PM | FCS-112 | Macias A | Class meets on 09/26/24. | ||||||
12 | Th | 9-3:00PM | FCS-112 | Macias A | Class meets on 10/10/24. | ||||||
12 | Th | 9-3:00PM | FCS-112 | Macias A | Class meets on 10/24/24. | ||||||
12 | Th | 9-3:00PM | FCS-112 | Macias A | Class meets on 11/07/24. | ||||||
12 | NA | NA | ONLINE-ONLY | Macias A | additional meeting detail |
Group 2 Sections
Enrollment required for LEC,LAB in this group of sections.
SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
09 | 12029 | 305 | LEC | NA | NA | ONLINE-ONLY | Gustin L | Class instruction is: Asynch. Online-No Meet Times. | |||
10 | 12031 | 307 | LAB | Th | 9-3:00PM | FCS-112 | Gustin L | Class meets on 09/05/24. Class instruction is: Hybrid (Face to Face & Online). | |||
10 | Th | 9-3:00PM | FCS-112 | Gustin L | Class meets on 09/19/24. | ||||||
10 | Th | 9-3:00PM | FCS-112 | Gustin L | Class meets on 10/03/24. | ||||||
10 | Th | 9-3:00PM | FCS-112 | Gustin L | Class meets on 10/17/24. | ||||||
10 | Th | 9-3:00PM | FCS-112 | Gustin L | Class meets on 10/31/24. | ||||||
10 | Th | 9-3:00PM | FCS-112 | Gustin L | Class meets from 11/14/24 - 11/21/24. | ||||||
10 | Th | 9-3:00PM | FCS-112 | Gustin L | Class meets on 12/05/24. | ||||||
10 | NA | NA | ONLINE-ONLY | Gustin L | additional meeting detail |
HM 277 - COST CONTROL HOSPITALITY MGT
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 4261 | 310 | LEC | W | 7-9:45PM | COB-111 | Durrani A | Class instruction is: Face to Face - On Campus. |
HM 278 - LEGAL ISSUES HOSPITALITY MGT
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 2794 | 1,310 | LEC | NA | NA | ONLINE-ONLY | De Lorenzo J | Class instruction is: Asynch. Online-No Meet Times. |
HM 305 - WHAT HAPPENS IN VEGAS
3 Units GE AREA: UD BSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 7085 | 310 | LEC | TuTh | 9:30-10:45AM | FCS-106 | Kreysa P | Class instruction is: Face to Face - On Campus. Class offered with CAFF-305-01 | |||
02 | 11718 | 307 | LEC | W | 2-3:15PM | LA5-167 | Joe S | Class instruction is: Hybrid (Face to Face & Online). Class offered with CAFF-305-02 | |||
02 | NA | NA | ONLINE-ONLY | Joe S | additional meeting detail | ||||||
04 | 7944 | 307 | LEC | M | 12:30-1:45PM | EN2-103 | Joe S | Class instruction is: Hybrid (Face to Face & Online). Class offered with CAFF-305-04 | |||
04 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail | ||||||
06 | 8824 | LEC | W | 12:30-1:45PM | LA3-203 | Joe S | Class instruction is: Hybrid (Face to Face & Online). Class offered with CAFF-305-06 | ||||
06 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail | ||||||
07 | 9526 | 307 | LEC | M | 2-3:15PM | EN2-103 | Joe S | Class instruction is: Hybrid (Face to Face & Online). Class offered with CAFF-305-07 | |||
07 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail | ||||||
11 | 9834 | 309 | LEC | Tu | 2-3:15PM | ONLINE-ONLY | Joe S | Class instruction is: Online - Mixed Meet Times. Class offered with CAFF-305-09 | |||
11 | NA | NA | ONLINE-ONLY | Joe S | additional meeting detail | ||||||
12 | 10086 | 305 | LEC | NA | NA | ONLINE-ONLY | Yeh R | Class instruction is: Asynch. Online-No Meet Times. Class offered with CAFF-305-12 |
HM 343 - FOOD PROD SYS NUT DIET PROF
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
02 | 11894 | 305 | LEC | NA | NA | ONLINE-ONLY | Pecheck M | Class instruction is: Asynch. Online-No Meet Times. |
HM 345 - FOODSRV OP NUTR DIET PROF
2 UnitsGroup 1 Sections
Enrollment required for SEM,LAB in this group of sections.
SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 4713 | 307 | SEM | Th | 5:30-6:20PM | FCS-112 | Pecheck M | Class instruction is: Hybrid (Face to Face & Online). | |||
01 | NA | NA | ONLINE-ONLY | Pecheck M | additional meeting detail | ||||||
02 | 4714 | 310 | LAB | Th | 6:30-9:15PM | FCS-112 | Pecheck M | Class instruction is: Face to Face - On Campus. |
Group 2 Sections
Enrollment required for SEM,LAB in this group of sections.
SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
03 | 7104 | 305 | SEM | W | 9-9:50AM | FCS-112 | Pecheck M | Class instruction is: Hybrid (Face to Face & Online). | |||
03 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail | ||||||
04 | 7105 | 305 | LAB | W | 10-12:45PM | FCS-112 | Pecheck M | Class instruction is: Hybrid (Face to Face & Online). | |||
04 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 370 - EXPLORING SUSTAINABLE FOOD SYS
3 Units GE AREA: UD D, F-WritingSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 6833 | 1,27,141,307 | SEM | W | 2-3:15PM | FCS-122 | Gustin L | Class instruction is: Hybrid (Face to Face & Online). | |||
01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail | ||||||
02 | 7106 | 307,1,27,141 | SEM | Tu | 7-9:00PM | FCS-123 | Gross H | Class instruction is: Hybrid (Face to Face & Online). | |||
02 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 371 - HUMAN RESOURCES HOSPTALITY MGT
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 5099 | 310 | LEC | F | 11-1:00PM | FCS-122 | Jones J | Class instruction is: Hybrid (Face to Face & Online). | |||
01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 373 - HOTEL/REST INFORMATION TECH
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
02 | 5748 | 1,310 | LEC | Tu | 4-6:45PM | FCS-120 | Moon G | Class instruction is: Face to Face - On Campus. |
HM 374 - MEETING PLANNING IN HOTEL/REST
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 3053 | 1,310 | LEC | W | 6:30-9:15PM | COB-124 | Amster J | Class instruction is: Face to Face - On Campus. |
HM 375 - GLOBAL HOSPITALITY MANAGEMENT
3 Units GE AREA: UD DSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 7466 | 305 | SEM | NA | NA | ONLINE-ONLY | Yeh R | Class instruction is: Asynch. Online-No Meet Times. 8 seats are reserved for Fall 2024 new transfer HM students. Reserved seating will end on 8/2/2024 | |||
02 | 7467 | 305 | SEM | NA | NA | ONLINE-ONLY | Yeh R | Class instruction is: Asynch. Online-No Meet Times. 8 seats are reserved for Fall 2024 new transfer HM students. Reserved seating will end on 8/2/2024 |
HM 376 - HOSP MKTG AND SRVC MGMT
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 3712 | 1,310 | LEC | Tu | 9:30-10:45AM | FCS-122 | Yeh R | Class instruction is: Hybrid (Face to Face & Online). | |||
01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 379 - PROF INTEGRTN INTO HOSP MGMT
2 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 3229 | 10,15,27,1,141,307 | SEM | F | 9-10:30AM | FCS-122 | Jones J | Class instruction is: Hybrid (Face to Face & Online). | |||
01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 447 - FDSRV ADMIN NUT DIET PROF
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 4715 | 310 | LEC | Tu | 7-9:45PM | COB-112 | Durrani A | Class instruction is: Face to Face - On Campus. |
HM 472 - ADVANCED HOTEL ADMINISTRATION
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 4753 | 1,310 | LEC | Th | 4-6:45PM | ET-109 | Moon G | Class instruction is: Face to Face - On Campus. |
HM 473 - BEVERAGE MANAGEMENT
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 4083 | 197,1,310 | SEM | M | 2-4:45PM | FCS-127 | Garcia N | Class instruction is: Face to Face - On Campus. |
HM 475 - MANAGING EVENTS IN HOSPITALITY
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 9889 | LEC | Tu | 4-5:50PM | HC-122 | Martinez S | Class instruction is: Face to Face - On Campus. | ||||
02 | 9890 | LAB | Tu | 6-6:50PM | HC-122 | Martinez S | Class instruction is: Face to Face - On Campus. Students will be required to meet outside of normal scheduled hours on and off campus. Please see the professor for details. Lab activities, such as participating in a specific event, may be scheduled on various days/times and could be either on or off campus. | ||||
02 | NA | NA | OFF-CAMP | Staff | additional meeting detail |
HM 476 - HOTEL/REST FINANCIAL MGMT.
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 3236 | 306,1 | LEC | Th | 7-9:45PM | ONLINE-ONLY | Choi H | Class instruction is: Synch. Online - Meet Times. |
HM 477 - RESTAURANT AND DINING MGMT
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 5608 | 305 | SEM | M | 7-9:00PM | COB-112 | Durrani A | Class instruction is: Hybrid (Face to Face & Online). | |||
01 | NA | NA | ONLINE-ONLY | Durrani A | additional meeting detail |
HM 479 - LDRSHP STRAT MGMT HOSPITALITY
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
03 | 9324 | SEM | NA | NA | ONLINE-ONLY | Giffen R | Class instruction is: Asynch. Online-No Meet Times. | ||||
04 | 9459 | 306 | SEM | W | 4-6:15PM | COB-112 | Giffen R | Class instruction is: Hybrid (Face to Face & Online). | |||
04 | NA | NA | ONLINE-ONLY | Giffen R | additional meeting detail |
HM 492J - INTERNSHIP IN HOSPITALITY MGT
3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 2808 | 1,27,309 | SEM | W | 9:30-10:45AM | FCS-106 | Blecher L | Instructor Consent Required Class instruction is: Hybrid (Face to Face & Online). | |||
01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 497 - DIRECTED STUDIES
1-3 UnitsSEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 05/09 05:56:00 | LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|---|---|
01 | 7107 | SUP | TBA | NA | FCS-001 | Blecher L | Instructor Consent Required Class instruction is: Face to Face - On Campus. |