Skip to main content
College of Health and Human Services »

Family and Consumer Sciences

Information » Programs » FCS Courses »

Courses - FCS Lower Division

299. Introduction to Family and Consumer Sciences (1)

Must be taken during first semester as Family and Consumer Sciences or Dietetics and Food Administration major. Provides a general overview of Family and Consumer Sciences as a discipline of study and a profession. Examines historical and philosophical perspectives and considers issues, trends, and career opportunities within each option in the department.
Letter grade only (A-F). (Lecture-discussion 1 hour) Not open for credit to students with credit in FCSE 299.


College of Health and Human Services
University Course Listings
PDF Document IconPrint (PDF) Versions of the Catalog