Schedule of Classes
Spring 2022
Class offerings as of: OCTOBER 07, 2022
Hospitality Management - (HM)
HM 170 - INTRO TO HOSPITALITY MGT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7713 | 307 | LEC | M | 12:30-1:45PM | FCS-106 | Koster B | Class instruction is: Hybrid (Face to Face & Online). Some seats are reserved for the following group: New HM incoming freshman and transfer students. | |||
| 01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 173 - APPLIED FOODSERVICE SANITATION
1 Unit| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7714 | 27,307 | LEC | Th | 2-4:00PM |  | FCS-122 | Koster B | Class meets from 01/20/22 - 03/24/22. Class instruction is: Hybrid (Face to Face & Online). | ||
| 01 | NA | NA | ONLINE-ONLY | Staff | Class meets from 01/20/22 - 03/24/22. |
HM 176 - FUNDAMENTALS OF FOOD PREP
3 UnitsGroup 1 Sections
Enrollment required for LEC,LAB in this group of sections.
| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7715 | 10,12,27,310 | LEC | M | 1-2:50PM | | FCS-122 | Beaudoin J | Class instruction is: Face to Face - On Campus. | ||
| 02 | 7716 | 10,12,27,310 | LAB | M | 3-5:45PM | | FCS-112 | Beaudoin J | Class instruction is: Face to Face - On Campus. | ||
| 07 | 10684 | 10,12,27,310 | LAB | M | 10-12:45PM | | FCS-112 | Beaudoin J | Class instruction is: Face to Face - On Campus. |
Group 2 Sections
Enrollment required for LEC,LAB in this group of sections.
| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 03 | 7717 | 10,12,27,310 | LEC | Tu | 3:30-5:15PM | | FCS-112 | Beaudoin J | Class instruction is: Face to Face - On Campus. | ||
| 04 | 7718 | 10,12,27,310 | LAB | Tu | 5:30-8:15PM | | FCS-112 | Beaudoin J | Class instruction is: Face to Face - On Campus. |
Group 3 Sections
Enrollment required for LEC,LAB in this group of sections.
| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 05 | 8083 | 10,12,27,310 | LEC | W | 1-2:50PM | | FCS-112 | Beaudoin J | Class instruction is: Face to Face - On Campus. | ||
| 06 | 8084 | 10,12,27,310 | LAB | W | 3-5:45PM | | FCS-112 | Beaudoin J | Class instruction is: Face to Face - On Campus. |
HM 179 - ORIENTATION TO HM MAJOR
2 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7719 | 309,15,27 | SEM | F | 9-10:30AM | | ONLINE-ONLY | Blecher L | Class instruction is: Online - Mixed Meet Times. Some seats are reserved for the following group: New HM incoming freshman and transfer students | ||
| 01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 274 - INTERNATIONAL HOSPITALITY DEV
3 Units GE AREA: D3, Global Issues| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7720 | 305 | SEM | NA | NA | | ONLINE-ONLY | Yeh R | Class instruction is: Asynch. Online-No Meet Times. | ||
| 02 | 7721 | 305 | SEM | NA | NA | | ONLINE-ONLY | Yeh R | Class instruction is: Asynch. Online-No Meet Times. | ||
| 03 | 7722 | 305 | SEM | NA | NA | | ONLINE-ONLY | Yeh R | Class instruction is: Asynch. Online-No Meet Times. | ||
| 04 | 7723 | 305 | SEM | NA | NA | ONLINE-ONLY | Yeh R | Class instruction is: Asynch. Online-No Meet Times. |
HM 276 - FOOD PROD SERV HOSPITALITY MGT
3 UnitsGroup 1 Sections
Enrollment required for LEC,LAB in this group of sections.
| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7724 | 1,10,12,27,305 | LEC | NA | NA | | ONLINE-ONLY | Gustin L | Class instruction is: Asynch. Online-No Meet Times. | ||
| 02 | 7725 | 1,10,12,27,310 | LAB | Tu | 9-3:00PM | | FCS-112 | Gustin L | Class meets from 01/25/22 - 02/01/22. Class instruction is: Hybrid (Face to Face & Online). | ||
| 02 | Tu | 9-3:00PM | FCS-112 | Staff | Class meets on 02/15/22. | ||||||
| 02 | Tu | 9-3:00PM | FCS-112 | Staff | Class meets on 03/01/22. | ||||||
| 02 | Tu | 9-3:00PM | FCS-112 | Staff | Class meets on 03/15/22. | ||||||
| 02 | Tu | 9-3:00PM | FCS-112 | Staff | Class meets on 04/05/22. | ||||||
| 02 | Tu | 9-3:00PM | FCS-112 | Staff | Class meets from 04/19/22 - 05/03/22. | ||||||
| 02 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
Group 2 Sections
Enrollment required for LEC,LAB in this group of sections.
| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 04 | 8048 | 305,1,10,12,27 | LEC | NA | NA | | ONLINE-ONLY | Gustin L | Class instruction is: Asynch. Online-No Meet Times. | ||
| 05 | 8049 | 310,1,10,12,27 | LAB | Th | 9-3:00PM | | FCS-112 | Gustin L | Class meets on 01/20/22. Class instruction is: Hybrid (Face to Face & Online). | ||
| 05 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 01/27/22. | ||||||
| 05 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 02/10/22. | ||||||
| 05 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 02/24/22. | ||||||
| 05 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 03/10/22. | ||||||
| 05 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 03/24/22. | ||||||
| 05 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 04/07/22. | ||||||
| 05 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 04/21/22. | ||||||
| 05 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 04/28/22. | ||||||
| 05 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 05/05/22. | ||||||
| 05 | NA | NA | ONLINE-ONLY | Gustin L | additional meeting detail |
HM 277 - COST CONTROL HOSPITALITY MGT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7727 | 310 | LEC | W | 7-9:45PM | | COB-114 | Durrani A | Class instruction is: Face to Face - On Campus. |
HM 278 - LEGAL ISSUES HOSPITALITY MGT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7753 | 1,310 | LEC | M | 7-9:45PM | | COB-114 | Eiler J | Class instruction is: Face to Face - On Campus. |
HM 305 - WHAT HAPPENS IN VEGAS
3 Units GE AREA: UD B| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7728 | 310 | LEC | TuTh | 9:30-10:45AM | FCS-136 | Kreysa P | Class instruction is: Face to Face - On Campus. Class offered with CAFF-305-01 | |||
| 02 | 9803 | 307 | LEC | M | 3-5:15PM | FCS-122 | Koster B | Class instruction is: Hybrid (Face to Face & Online). Class offered with CAFF-305-02 | |||
| 02 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail | ||||||
| 03 | 10661 | 307 | LEC | Tu | 12:30-2:45PM | FCS-122 | Koster B | Class instruction is: Hybrid (Face to Face & Online). Class offered with CAFF-305-03 | |||
| 03 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 343 - FOOD PROD SYS NUT DIET PROF
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7729 | 305,1,15 | LEC | NA | NA | ONLINE-ONLY | Pecheck M | Class instruction is: Asynch. Online-No Meet Times. |
HM 345 - FOODSRV OP NUTR DIET PROF
2 UnitsGroup 1 Sections
Enrollment required for SEM,LAB in this group of sections.
| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7730 | 1,12,15,27,310 | SEM | Th | 5:30-6:20PM | FCS-112 | Pecheck M | Class instruction is: Face to Face - On Campus. | |||
| 02 | 7731 | 1,12,15,27,310 | LAB | Th | 6:30-9:15PM | FCS-112 | Pecheck M | Class instruction is: Face to Face - On Campus. |
Group 2 Sections
Enrollment required for SEM,LAB in this group of sections.
| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 03 | 9804 | 310,1,12,15,27 | SEM | W | 8-8:50AM | | FCS-112 | McDermott L | Class instruction is: Face to Face - On Campus. | ||
| 04 | 9805 | 310,1,12,15,27 | LAB | W | 9-11:45AM | | FCS-112 | McDermott L | Class instruction is: Face to Face - On Campus. |
HM 370 - EXPLORING SUSTAINABLE FOOD SYS
3 Units GE AREA: UD D, F-Writing| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7732 | 307 | SEM | W | 2-4:30PM | FCS-106 | Gustin L | Class instruction is: Hybrid (Face to Face & Online). | |||
| 01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail | ||||||
| 03 | 8727 | 307 | SEM | M | 6:30-8:45PM | FCS-136 | Gross H | Class instruction is: Hybrid (Face to Face & Online). | |||
| 03 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 371 - HUMAN RESOURCES HOSPTALITY MGT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7734 | 310 | LEC | F | 11-1:45PM | | FCS-122 | Jones J | Class instruction is: Face to Face - On Campus. Some seats are reserved for the following group: New HM transfer students. |
HM 372 - HOTEL & LODGING MANAGEMENT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7735 | 197,307 | LEC | W | 2-4:30PM | | FCS-122 | Moon G | Class instruction is: Hybrid (Face to Face & Online). Some seats are reserved to a following group: New HM transfer students. | ||
| 01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 373 - HOTEL/REST INFORMATION TECH
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7737 | 310 | LEC | Tu | 7-9:45PM | | FCS-120 | Moon G | Class instruction is: Face to Face - On Campus. Some seats are reserved for the following group: New HM transfer students. |
HM 374 - MEETING PLANNING IN HOTEL/REST
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7738 | 1,310 | LEC | Tu | 6-8:45PM | | FCS-122 | Aris S | Class instruction is: Face to Face - On Campus. |
HM 376 - HOSP MKTG AND SRVC MGMT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7739 | 1,307 | LEC | W | 6:30-9:15PM | | FCS-122 | Chesley E | Class instruction is: Hybrid (Face to Face & Online). | ||
| 01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 379 - PROF INTEGRTN INTO HOSP MGMT
2 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7740 | 10,15,27,141,307 | SEM | F | 9-10:30AM | FCS-122 | Jones J | Class instruction is: Hybrid (Face to Face & Online). | |||
| 01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 447 - FDSRV ADMIN NUT DIET PROF
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7741 | 1,15,310 | LEC | Tu | 7-9:45PM | COB-114 | Durrani A | Class instruction is: Face to Face - On Campus. |
HM 471 - HOTEL/LODGING PROPERTY MGMT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7742 | 305 | LEC | NA | NA | ONLINE-ONLY | Giffen R | Class instruction is: Asynch. Online-No Meet Times. | |||
| 02 | 10663 | 305 | LEC | NA | NA | | ONLINE-ONLY | Giffen R | Class instruction is: Asynch. Online-No Meet Times. |
HM 472 - ADVANCED HOTEL ADMINISTRATION
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7743 | 310 | LEC | Th | 7-9:45PM | COB-114 | Reichenbacher B | Class instruction is: Face to Face - On Campus. |
HM 473 - BEVERAGE MANAGEMENT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7744 | 310 | SEM | Tu | 9:30-12:15PM | FCS-122 | Koster B | Class instruction is: Face to Face - On Campus. |
HM 475 - MANAGING EVENTS IN HOSPITALITY
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7849 | 307 | LEC | W | 8-9:15AM | | FCS-122 | Sherbanee C | Class instruction is: Hybrid (Face to Face & Online). | ||
| 01 | NA | NA | ONLINE-ONLY | Sherbanee C | additional meeting detail | ||||||
| 02 | 7850 | 307 | LAB | M | 8-10:15AM | | FCS-122 | Sherbanee C | Class instruction is: Hybrid (Face to Face & Online). | ||
| 02 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 476 - HOTEL/REST FINANCIAL MGMT.
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7745 | 1,310 | LEC | Th | 4-6:45PM | COB-114 | Reichenbacher B | Class instruction is: Face to Face - On Campus. |
HM 477 - RESTAURANT AND DINING MGMT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7747 | 310 | SEM | M | 7-9:45PM | | FCS-106 | Durrani A | Class instruction is: Face to Face - On Campus. |
HM 479 - LDRSHP STRAT MGMT HOSPITALITY
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7748 | 307 | SEM | Tu | 3-5:15PM | FCS-122 | Giffen R | Class instruction is: Hybrid (Face to Face & Online). | |||
| 01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 492J - INTERNSHIP IN HOSPITALITY MGT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7751 | 1,10,27,307 | SEM | M | 5:30-6:20PM | FCS-106 | Blecher L | Instructor Consent Required Class instruction is: Hybrid (Face to Face & Online). | |||
| 01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 497 - DIRECTED STUDIES
1-3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 10/07 05:02:23 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 9626 | SUP | TBA | NA | | ONLINE-ONLY | Blecher L | Instructor Consent Required Class instruction is: Asynch. Online-No Meet Times. | |||
| 02 | 10696 | SUP | TBA | NA | ONLINE-ONLY | Beaudoin J | Instructor Consent Required Class instruction is: Asynch. Online-No Meet Times. |
Class Notes for Hospitality Management
| Number | Note |
|---|---|
 | Reserve Capacity - Reserved seats (AKA reserve capacity) is a new functionality added to the registration system that can save a certain number of seats for a specific group of students. |
 | Zero Cost Course Materials - California Community Colleges and California State Universities now include a no cost symbol in the online campus course schedule that exclusively use digital course materials that are free of charge to students and therefore not required to be purchased. |
| 1 | Prerequisite and/or co-requisite - see University Catalog. |
| 10 | Extra hours to be arranged for participation/observation. Check with instructor or department office. |
| 12 | Additional fee for materials/service may be required. |
| 15 | For specific majors only - inquire department office. |
| 27 | Attendance, on time, at first class meeting is required to avoid being dropped from the class by the instructor. |
| 141 | This is a Service Learning course which requires off-campus community service. |
| 197 | This course requires some off-campus meetings. Contact department for more information. |
| 305 | Online Asynchronous Instruction: instructor and students participate at different times; no set schedule for face-to-face or synchronous online meetings; check course syllabus for details. |
| 307 | Hybrid Instruction: Class consists of both face-to-face and asynchronous (no meet times) online class meetings. Check course syllabus for details. |
| 309 | Online Mixed Meeting (Synchronous and Asynchronous) Instruction: Instructor and students participate online at the same time on a set schedule, and online at different times. Check course syllabus for details. |
| 310 | Face-to-Face On-Campus Instruction: Face-to-face instruction will take place in a classroom on campus. Check course syllabus for details. |