Schedule of Classes
Fall 2022
Class offerings as of: MARCH 02, 2023
Hospitality Management - (HM)
HM 170 - INTRO TO HOSPITALITY MGT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 3762 | 310 | LEC | MW | 11-12:15PM | FCS-122 | Joe S | Class instruction is: Face to Face - On Campus. Some seats are reserved for the following groups: HM new incoming freshmen and transfer students. |
HM 173 - APPLIED FOODSERVICE SANITATION
1 Unit| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 3131 | 27,307 | LEC | Th | 2-4:00PM |  | FCS-122 | Koster B | Class meets from 08/22/22 - 10/28/22. Class instruction is: Hybrid (Face to Face & Online). | ||
| 01 | NA | NA | ONLINE-ONLY | Staff | Class meets from 08/22/22 - 10/28/22. |
HM 176 - FUNDAMENTALS OF FOOD PREP
3 UnitsGroup 1 Sections
Enrollment required for LEC,LAB in this group of sections.
| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 5111 | 12,27,310 | LEC | M | 1-2:50PM | FCS-112 | Beaudoin J | Class instruction is: Face to Face - On Campus. | |||
| 02 | 5115 | 12,27,310 | LAB | M | 3-5:45PM | FCS-112 | Beaudoin J | Class instruction is: Face to Face - On Campus. |
Group 2 Sections
Enrollment required for LEC,LAB in this group of sections.
| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 03 | 5116 | 12,27,310 | LEC | W | 1-2:50PM | | FCS-112 | Beaudoin J | Class instruction is: Face to Face - On Campus. | ||
| 04 | 5202 | 12,27,310 | LAB | W | 3-5:45PM | | FCS-112 | Beaudoin J | Class instruction is: Face to Face - On Campus. |
Group 3 Sections
Enrollment required for LEC,LAB in this group of sections.
| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 05 | 5203 | 12,27,310 | LEC | Tu | 2-3:50PM | | FCS-112 | Beaudoin J | Class instruction is: Face to Face - On Campus. | ||
| 06 | 8323 | 12,27,310 | LAB | Tu | 4-6:45PM | | FCS-112 | Beaudoin J | Class instruction is: Face to Face - On Campus. |
HM 179 - ORIENTATION TO HM MAJOR
2 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 5112 | 15,27,309 | SEM | F | 9-10:30AM | ONLINE-ONLY | Koster B | Class instruction is: Online - Mixed Meet Times. Some seats are reserved for the following group: HM new incoming freshmen and transfer students. | |||
| 01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail | ||||||
| 02 | 6859 | 15,27,309 | SEM | F | 9-10:30AM | ONLINE-ONLY | Koster B | Class instruction is: Online - Mixed Meet Times. Some seats are reserved for the following group: HM new incoming freshmen and transfer students. | |||
| 02 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 272 - HOTEL & LODGING MANAGEMENT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 10663 | 310 | LEC | M | 4-6:45PM | | FCS-122 | Moon G | Class instruction is: Face to Face - On Campus. Some seats are reserved for the following group:HM transfer students only |
HM 276 - FOOD PROD SERV HOSPITALITY MGT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 5706 | 1,10,12,27,305 | LEC | NA | NA | | ONLINE-ONLY | Gustin L | Class instruction is: Asynch. Online-No Meet Times. | ||
| 02 | 6751 | 1,10,12,27,307 | LAB | Th | 9-3:00PM | FCS-112 | Gustin L | Class meets on 08/25/22. Class instruction is: Hybrid (Face to Face & Online). | |||
| 02 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 09/08/22. | ||||||
| 02 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 09/22/22. | ||||||
| 02 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 10/06/22. | ||||||
| 02 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 10/20/22. | ||||||
| 02 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 11/03/22. | ||||||
| 02 | Th | 9-3:00PM | FCS-112 | Staff | Class meets from 11/17/22 - 12/08/22. | ||||||
| 02 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail | ||||||
| 03 | 6752 | 1,10,12,27,307 | LAB | Th | 9-3:00PM | | FCS-112 | Gustin L | Class meets on 09/01/22. Class instruction is: Hybrid (Face to Face & Online). | ||
| 03 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 09/15/22. | ||||||
| 03 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 09/29/22. | ||||||
| 03 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 10/13/22. | ||||||
| 03 | Th | 9-3:00PM | FCS-112 | Staff | Class meets on 10/27/22. | ||||||
| 03 | Th | 9-3:00PM | NA | Staff | Class meets from 11/10/22 - 12/08/22. | ||||||
| 03 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 277 - COST CONTROL HOSPITALITY MGT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 5128 | 310 | LEC | Tu | 7-9:45PM | | COB-114 | Durrani A | Class instruction is: Face to Face - On Campus. |
HM 278 - LEGAL ISSUES HOSPITALITY MGT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 3159 | 1,310 | LEC | M | 7-9:45PM | | FCS-136 | Eiler J | Class instruction is: Face to Face - On Campus. |
HM 305 - WHAT HAPPENS IN VEGAS
3 Units GE AREA: UD B| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 9934 | 310 | LEC | TuTh | 9:30-10:45AM | FCS-106 | Kreysa P | Class instruction is: Face to Face - On Campus. Class offered with CAFF-305-01 | |||
| 02 | 9935 | 310 | LEC | M | 2-4:45PM | FCS-126 | Koster B | Class instruction is: Face to Face - On Campus. Class offered with CAFF-305-02 | |||
| 03 | 10256 | 310 | LEC | Tu | 12:30-3:15PM | FCS-008 | Koster B | Class instruction is: Face to Face - On Campus. Class offered with CAFF-305-03 | |||
| 04 | 11640 | 307 | LEC | M | 12:30-1:45PM | FCS-122 | Joe S | Class instruction is: Hybrid (Face to Face & Online). Class offered with CAFF-305-04 | |||
| 04 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail | ||||||
| 05 | 12127 | 309 | LEC | Tu | 2-3:15PM | ONLINE-ONLY | Joe S | Class instruction is: Online - Mixed Meet Times. Class offered with CAFF-305-05 | |||
| 05 | NA | NA | ONLINE-ONLY | Joe S | additional meeting detail |
HM 343 - FOOD PROD SYS NUT DIET PROF
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 5114 | 310 | LEC | Tu | 6-8:45PM | FCS-122 | Pecheck M | Class instruction is: Face to Face - On Campus. |
HM 345 - FOODSRV OP NUTR DIET PROF
2 UnitsGroup 1 Sections
Enrollment required for SEM,LAB in this group of sections.
| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 5707 | 310 | SEM | Th | 5:30-6:20PM | | FCS-112 | Pecheck M | Class instruction is: Face to Face - On Campus. | ||
| 02 | 5708 | 310 | LAB | Th | 6:30-9:15PM | | FCS-112 | Pecheck M | Class instruction is: Face to Face - On Campus. |
Group 2 Sections
Enrollment required for SEM,LAB in this group of sections.
| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 03 | 9965 | 305 | SEM | NA | NA | | ONLINE-ONLY | McDermott L | Class instruction is: Asynch. Online-No Meet Times. | ||
| 04 | 9966 | 305 | LAB | NA | NA | | ONLINE-ONLY | McDermott L | Class instruction is: Asynch. Online-No Meet Times. |
HM 370 - EXPLORING SUSTAINABLE FOOD SYS
3 Units GE AREA: UD D, F-Writing| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 02 | 9224 | 1,27,141,307 | SEM | Tu | 8-9:15AM | | HHS1-205 | Gustin L | Class instruction is: Hybrid (Face to Face & Online). | ||
| 02 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail | ||||||
| 03 | 9967 | 307,1,27,141 | SEM | Tu | 7-9:00PM | | FCS-123 | Gross H | Class instruction is: Hybrid (Face to Face & Online). | ||
| 03 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 371 - HUMAN RESOURCES HOSPTALITY MGT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 4697 | 310 | LEC | Th | 7-9:45PM | | COB-114 | Durrani A | Class instruction is: Face to Face - On Campus. Some seats are reserved for the following group: HM transfer students only | ||
| 02 | 6269 | 310 | LEC | F | 11-1:45PM | | FCS-122 | Jones J | Class instruction is: Face to Face - On Campus. Some seats are reserved for the following group: HM transfer students only. |
HM 373 - HOTEL/REST INFORMATION TECH
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 02 | 7257 | 1,310 | LEC | Tu | 4-6:45PM | | FCS-120 | Moon G | Class instruction is: Face to Face - On Campus. Some seats are reserved for the following group: HM transfer students only |
HM 374 - MEETING PLANNING IN HOTEL/REST
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 3525 | 1,310 | LEC | W | 6-8:45PM | | FCS-106 | Aris S | Class instruction is: Face to Face - On Campus. |
HM 375 - INTL HOSPITALITY DEVELOPMENT
3 Units GE AREA: UD D| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 10619 | 305 | SEM | NA | NA | ONLINE-ONLY | Yeh R | Class instruction is: Asynch. Online-No Meet Times. | |||
| 02 | 10620 | 305 | SEM | NA | NA | | ONLINE-ONLY | Yeh R | Class instruction is: Asynch. Online-No Meet Times. | ||
| 03 | 10621 | 305 | SEM | NA | NA | | ONLINE-ONLY | Yeh R | Class instruction is: Asynch. Online-No Meet Times. |
HM 376 - HOSP MKTG AND SRVC MGMT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 4377 | 1,310 | LEC | Tu | 9:30-12:15PM | | FCS-122 | Yeh R | Class instruction is: Face to Face - On Campus. |
HM 379 - PROF INTEGRTN INTO HOSP MGMT
2 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 3755 | 10,15,27,1,141,307 | SEM | F | 9-10:30AM | | FCS-122 | Jones J | Class instruction is: Hybrid (Face to Face & Online). | ||
| 01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 447 - FDSRV ADMIN NUT DIET PROF
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 5710 | 310 | LEC | W | 7-9:45PM | | COB-114 | Durrani A | Class instruction is: Face to Face - On Campus. |
HM 472 - ADVANCED HOTEL ADMINISTRATION
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 5767 | 1,310 | LEC | Th | 4-6:45PM | | ET-109 | Moon G | Class instruction is: Face to Face - On Campus. |
HM 473 - BEVERAGE MANAGEMENT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 4878 | 197,1,310 | SEM | Tu | 9:30-12:15PM | | FCS-136 | Koster B | Class instruction is: Face to Face - On Campus. |
HM 476 - HOTEL/REST FINANCIAL MGMT.
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 3763 | 306,1 | LEC | Th | 7-9:45PM | ONLINE-ONLY | Choi H | Class instruction is: Synch. Online - Meet Times. |
HM 477 - RESTAURANT AND DINING MGMT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 7021 | 305 | SEM | NA | NA | ONLINE-ONLY | Durrani A | Class instruction is: Asynch. Online-No Meet Times. |
HM 479 - LDRSHP STRAT MGMT HOSPITALITY
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 5768 | 1,307 | SEM | W | 2-4:15PM | FCS-122 | Giffen R | Class instruction is: Hybrid (Face to Face & Online). | |||
| 01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail | ||||||
| 02 | 9254 | 1,307 | SEM | Th | 11-1:15PM | FCS-122 | Giffen R | Class instruction is: Hybrid (Face to Face & Online). | |||
| 02 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 492J - INTERNSHIP IN HOSPITALITY MGT
3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 3183 | 1,27,309 | SEM | Tu | 5-5:50PM | | ONLINE-ONLY | Blecher L | Instructor Consent Required Class instruction is: Online - Mixed Meet Times. | ||
| 01 | NA | NA | ONLINE-ONLY | Staff | additional meeting detail |
HM 497 - DIRECTED STUDIES
1-3 Units| SEC. | CLASS # | NO MATERIAL COST | RESERVE CAPACITY | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 03/02 05:02:19 | LOCATION | INSTRUCTOR | COMMENT |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 9968 | SUP | TBA | NA | FCS-001 | Ha Y | Instructor Consent Required Class instruction is: Face to Face - On Campus. |
Class Notes for Hospitality Management
| Number | Note |
|---|---|
 | Reserve Capacity - Reserved seats (AKA reserve capacity) is a new functionality added to the registration system that can save a certain number of seats for a specific group of students. |
 | Zero Cost Course Materials - California Community Colleges and California State Universities now include a no cost symbol in the online campus course schedule that exclusively use digital course materials that are free of charge to students and therefore not required to be purchased. |
| 1 | Prerequisite and/or co-requisite - see University Catalog. |
| 10 | Extra hours to be arranged for participation/observation. Check with instructor or department office. |
| 12 | Additional fee for materials/service may be required. |
| 15 | For specific majors only - inquire department office. |
| 27 | Attendance, on time, at first class meeting is required to avoid being dropped from the class by the instructor. |
| 141 | This is a Service Learning course which requires off-campus community service. |
| 197 | This course requires some off-campus meetings. Contact department for more information. |
| 305 | Online Asynchronous Instruction: instructor and students participate at different times; no set schedule for face-to-face or synchronous online meetings; check course syllabus for details. |
| 306 | Online Alternative Mode of Instruction (AMI): instructor and students normally participate at the same time on a set schedule, students expected to be available to participate on indicated days at specified times; may include asynchronous online work; check course syllabus for details. |
| 307 | Hybrid Instruction: Class consists of both face-to-face and asynchronous (no meet times) online class meetings. Check course syllabus for details. |
| 309 | Online Mixed Meeting (Synchronous and Asynchronous) Instruction: Instructor and students participate online at the same time on a set schedule, and online at different times. Check course syllabus for details. |
| 310 | Face-to-Face On-Campus Instruction: Face-to-face instruction will take place in a classroom on campus. Check course syllabus for details. |