Schedule of Classes

Fall 2013

Class offerings as of : SEPTEMBER 29, 2013

Food Science - (FSCI)

FSCI 332 - FOOD SCIENCE

3 Units
Group 1 Sections

Enrollment required for LEC,LAB in this group of sections.

SEC. CLASS # CLASS NOTES TYPE DAYS TIME OPEN SEATS
as of 09/29
LOCATION INSTRUCTOR COMMENT
01 8280   LEC Th 9:30-11:15AM
Yes
FCS-120 Lyons M Instructor Consent Required
02 8281   LAB Th 11:30-2:15PM FCS-127 Lyons M  
03 10623   LAB F 9-11:45AM
Yes
FCS-127 Lyons M  
Group 2 Sections

Enrollment required for LEC,LAB in this group of sections.

SEC. CLASS # CLASS NOTES TYPE DAYS TIME OPEN SEATS
as of 09/29
LOCATION INSTRUCTOR COMMENT
04 11012   LEC Tu 6-7:50PM
Yes
FCS-127 Sea S  
05 11013   LAB Th 6-8:45PM
Yes
FCS-127 Sea S  

FSCI 432 - FOOD ANALYSIS

3 Units

Enrollment required for SEM,LAB.

SEC. CLASS # CLASS NOTES TYPE DAYS TIME OPEN SEATS
as of 09/29
LOCATION INSTRUCTOR COMMENT
01 8276   SEM Tu 9:30-11:15AM FCS-127 Lyons M  
02 8277   LAB Tu 11:30-2:15PM FCS-127 Lyons M  

FSCI 492F - INTERNSHIP IN FOOD SCIENCE

3 Units
SEC. CLASS # CLASS NOTES TYPE DAYS TIME OPEN SEATS
as of 09/29
LOCATION INSTRUCTOR COMMENT
01 4560   SEM Tu 5-5:50PM
Yes
FCS-008 Blecher L Instructor Consent Required

There are no class notes for Food Science.