Management & Human Resource Management

STUDENTS

Human Resource Management Objective: 

The objectives of this option include: (1) to provide students with theoretical foundations for understanding how employees are motivated to accomplish organizational goals; (2) to develop skills to attract, reward, develop and retain human resources; (3) to develop an understanding of the strategic, theoretical, and practical approaches to human resource management; (4) to develop aspiring leaders with a strong sense of ethics and social responsibility and an awareness of how societal changes can foster organization change.  Students are introduced to the HRM functional areas, including training, staffing, compensation/benefits, labor relations, and employment law, as well as softer skills such as leadership, managing workplace diversity, international HRM, conflict, and negotiations.

Management Objective:

The management option is designed to prepare students for a successful career in managing the business enterprise. Attention is given to creating and maintaining an effective and efficient organization in the face of a challenging dynamic global environment.  The philosophical, theoretical, and practical foundations of management will be considered in the context of values and ethics.  Highly qualified and dedicated faculty deliver courses on various aspects of management theory and practice, preparing students for professional careers in middle and upper management,

Operations and Supply Chain Management Objective:

The objective of the operations management curriculum is to prepare and stimulate student competence in the conceptual, systematic and analytical tools prerequisite for entry level and advanced positions in goods-producing and service-oriented industries. Emphasis is placed on the systems approach which stresses the concepts, techniques, and policies essential for the economical and effective design, operations and control of manpower, facilities, materials, capital and informational inputs of organizations. Students are introduced to productivity tools such as Total Quality Control, Manufacturing Resource Planning, Just-In-Time Techniques, Simulation and Animation of Production Operations, Optimized Production Techniques, Kanban Systems, Japanese Productivity Techniques, and Decision Support Systems. .

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