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The Chartroom – Menu
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The Chartroom – Menu

The Chart Room offers a daily special menu with salad and dessert bars.

Chef Edmundo Ramirez creates mouth watering menus each week inspired by local flavors. Meat and vegetarian entrees are always available along with homemade soups, scrumptious sides, and an all you care to eat salad bar featuring fresh fruit and a variety of salad options.  We proudly brew Starbucks Coffee and serve the finest selection of desserts and cookies.

This Week’s Menu

Week of  August 31st – September 4th

New Pricing  Buffet $11.49 Salad Bar $9.49

MONDAY 

Roast Beef with Chimichurri Sauce

Honey Mustard Glazed Grilled Chicken

Linguini with White Beans and Pesto

Mashed Potatoes

Seasonal Vegetables

TUESDAY

Chicken Fajitas

Cheese Enchiladas

Spanish Rice

Peruano Beans

Sautéed Squash

WEDNESDAY 

Home-style Meatloaf

Southern Fried Chicken

Mac and Cheese

Garlic Mashed Potatoes

Braised Greens

THURSDAY

Marinated Grilled Chicken

Vegetarian Chili

Baked Potato Bar

Sautéed Green Beans

FRIDAY

Cajun Seasoned Tilapia

Grilled Chicken with Black Bean & Corn Salsa

Cilantro Rice

Pasta Primavera

Seasonal Vegetables

Next Week’s Menu

Week of  September 7th – 11th

New Pricing  Buffet $11.49  Salad Bar $9.49

MONDAY  CLOSED LABOR DAY

TUESDAY

Rosemary Baked Chicken

Fettucine Alfredo with Broccoli

Oven Roasted Red Potatoes

Sautéed Squash

WEDNESDAY 

Roast Beef Brisket

Roast Turkey with Stuffing and Gravy

Butternut Squash Ravioli

Garlic Mashed Potatoes

Seasonal Vegetables

THURSDAY

Grilled Chicken Sherry Mustard Cream Sauce

Mushroom Ravioli with Marinara

Baked Potato Bar

Sautéed Green Beans

FRIDAY

Coconut Crusted Cod

Chicken Tika Masala

Madras Potatoes

Basmati Rice

Seasonal Vegetables