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California State University, Long Beach
The Chartroom – Menu
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The Chartroom – Menu

The Chart Room offers a daily special menu with salad and dessert bars.

Chef Edmundo Ramirez creates mouth watering menus each week inspired by local flavors. Meat and vegetarian entrees are always available along with homemade soups, scrumptious sides, and an all you care to eat salad bar featuring fresh fruit and a variety of salad options.  We proudly brew Starbucks Coffee and serve the finest selection of desserts and cookies.

This Week’s Menu

Week of  June 29th – July 4th

MONDAY 

Chicken Cordon Bleu

Beef Stroganoff with Egg Noodles

Garden Vegetable Stew

Wild Rice Pilaf

Seasonal Vegetables

TUESDAY 

Chicken Parmesan

Cheese Manicotti with Marinara

Oven Roasted Potatoes

Sautéed Squash

WEDNESDAY

Mediterranean Chicken

Moroccan Beef

Vegetable Couscous

Basmati Rice

Seasonal Vegetables

THURSDAY

Baked Barbeque Chicken

Spinach & Lentil Stew

Scalloped Potatoes

Sautéed Green Beans

FRIDAY  July 4th CLOSED

Next Week’s Menu

Week of  July 6th – 10th

MONDAY 

Roast Beef with Chimichurri Sauce

Grilled Honey Mustard Glazed Chicken

Linguini with White Beans and Pesto

Mashed Potatoes

Seasonal Vegetables

TUESDAY 

Chicken Fajitas

Cheese Enchiladas

Spanish Rice and Beans

Sautéed Squash

WEDNESDAY

Home-style Meatloaf

Southern Fried Chicken

Mac and Cheese

Garlic Mashed Potatoes

Braised Greens

THURSDAY

Marinated Grilled Chicken

Vegetarian Chili

Baked Potato

Sautéed Green Beans

FRIDAY

Cajun Seasoned Tilapia

Grilled Chicken with Black Bean & Corn Salsa

Pasta Primavera

Cilantro Rice

Seasonal Vegetables